DINNER AT THE TABLE D'HOTES
We offer you a gourmet dinner at the table d'hôtes , served at 7 p.m. in the dining room for 35 euros per person (excluding drinks) and upon prior reservation (minimum 24 hours).
José, owner, former chef, trained in prestigious establishments (starred restaurants), offers you refined cuisine, with quality, local and seasonal products.
The chef cultivates his own vegetable garden and incorporates his vegetables, fruits and aromatic plants into his dishes, whether they are revisitations of regional recipes or original creations.
Know-how, creativity and local products define its cuisine.
Everything being homemade, prior reservation of the table d'hôtes is essential!
The price includes an aperitif, a starter, a main course, a dessert and a coffee/tea/infusion.
In addition, white or red wine served by the glass or bottle, rosé wine, beer, champagne, sparkling water, soda or fruit juice. . .
The principle of the table d'hôtes is a single menu served at the same table, a moment of conviviality guaranteed!
Please inform us in advance of any allergies or intolerances.
The photos are for example only, the menu changes over the days and with the seasons.